Kamis, 17 Oktober 2013

Fresh Produce Free? Get Yours to Make This Roasted Parmesan Potatoes & Asparagus {Recipe}

Disclaimer: I enjoyed complimentary produce from Klondike brands to create delicious recipes for my family. 

The other day I had the biggest craving for asparagus. It's one of my favorite vegetables and with very little preparation and time, you've got a delicious side that they whole family can enjoy. While I can eat it many ways, I wanted to try something new, so I found this great recipe for roasted Klondike Rose potatoes and asparagus. Seemed like the best of two worlds for the ultimate side item for steak, chicken and my favorite pairings, salmon. 

Did I mention this recipe also has parmesan cheese and fresh basil?  

Best of all, right now when you buy one 5 lb. bag of Green Giant Fresh Klondike Rose Potatoes, you get one 8 oz. bag of Green Giant Fresh Asparagus FREE at TARGET

Roasted Parmesan Potatoes and Asparagus
Recipe Provided by Klondike Brands
Recipe Link

Ingredients:
12 oz. Green Giant® Fresh Asparagus, trimmed and chopped
6 Klondike Rose potatoes, chopped
1 Green Giant® Fresh yellow onion, chopped
3 Tbsp. olive oil
1/4 cup fresh parmesan, grated
1/3 cup fresh basil, chopped
Salt and freshly ground pepper

Instructions:
In a shallow baking pan, toss together the potatoes, asparagus, onion, basil and oil, spreading evenly. Season with salt and pepper.
Roast in a 450˚ F oven for 20 minutes or until potatoes are tender.
Sprinkle with fresh parmesan and roast until cheese is melted and golden, about 3 minutes. Serve.



 Use this locator to find our where you can find Klondike Rose potatoes and get your free 8 oz bag of Green Giant Fresh Asparagus!






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