Jumat, 12 April 2013

Farm to Table: Enjoying Dallas Best at A Community Cooks, April 11

Food Fridays: 

This Friday is devoted to the extremely delicious experience I enjoyed last night at "A Community Cooks," at the WE Over Me Farm at Paul Quinn College. 

Here's a visual of just some of the fantastic farm-to-table food I enjoyed: 



To read more about this one-of-a-kind experience, check out my story on Dallas Food Nerd.



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